The Roman Market is one of those cool joints that doesn’t come around very often.  They have  a great restaurant, deli and bar all rolled into one.  Brick oven pizza and hand cut meats are their speciality.  We will be brining a cask of double hopped Lift Bridge Pale Ale™ to supplement the Farm Girl Saison™ on tap.  The two brothers Brent and Brian Pilrain are looking for your feedback on several new menu creations.  Join us for great food and drink at the Roman Market.

When: Saturday, October 18th, 2008.  8:00 PM - 11:00 PM

Where: Roman Market, 460 Stillwater Rd, Willernie, MN

How Much?: Fee samples.  Buy what you like.

Thanks to everyone who joined us for the beer event.  The Water Street Inn did a great job with the food.  Here are some pictures from the event.  We had over 160 people in attendance and we consumed over 80 gallons of beer.  Thanks again. 

Want to help make the event better?  Please take a quick survey.

Well we had a great time and I wanted to thank everyone for coming out to support Minnesota Beer. 

Below are some pictures we took at the event:

Here are some other articles and blog posts on the event:

• Star Tribune - Hops were tops at 2008 Autumn Brew Review
• MNBeer.com - ABR Wrap 
• Scott McGerik’s Weblog - Autumn Brew Review
• Beer Musings from Minneapolis-St.Paul - Autumn Brew Review (Thanks Scott)
• Vita.mn - Hopped up at the Brew Review
• Vita.mn - For the love of beer
• The Food Court - The Autumn Brew Review

Any others that I missed?  Drop us a comment.